Autor/-in: Ami Bouhassane

Co-Director of Farleys House & Gallery Ltd, the organisation that manages the Lee Miller Archives and Farleys House, home of her grandparents Lee Miller and Roland Penrose. Author, curator, podcast presenter and lecturer on both Miller and Penrose, Ami Bouhassane has worked extensively with their material for over 25 years. Her first book Lee Miller: A Life with Food, Friends and Recipes (2017) won 3 awards, including the IACP (International Association of Culinary Professionals) Jane Grigson award for scholarship. She is currently recording her fourth podcast series ‘Farleys 75, I remember…’ based on recollections of friends of Miller and Penrose that stayed at Farleys.