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Autor/-in: Angela Romeo

Angela Romeo is a freelance Food Stylist, Writer and Editor. She was previously Central Food Editor for best-selling UK magazine Women’s Weekly and has also worked for Sainsbury’s as Head of Food for Creative Services. She is author of the highly successful Sainsbury’s Recipe Collection cookbook series. Angela has an eye for emerging foodie trends and her experience has taught her which trends are more likely to have mass-market appeal.
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1
Meistgekauft
Buch (Hardcover): Ratgeber
Va va Voom Vegan Cakes
Erhältlich:
Nicht auf Lager
Va va Voom Vegan Cakes
More than 50 recipes for vegan-friendly bakes that not only taste great but look amazing!
-3.7 %
CHF 29.75