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Autor/-in: Emily Ansara Baines

Emily Ansara Baines has worked as a professional baker and caterer throughout the East Coast, most recently in New York City. When Emily isn't busy writing, baking, or trying to learn French, she's watching her favorite series, Downton Abbey, in hopes of one day being as elegant as the ladies of Downton.
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1
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Buch (Hardcover): Ratgeber
The Unofficial Downton Abbey Cookbook, Expanded Edition
Erhältlich:
Nicht auf Lager
The Unofficial Downton Abbey Cookbook, Expanded Edition
From Lady Mary's Crab Canapés to Christmas Plum Pudding--More Than 150 Recipes from Upstairs and Downstairs
CHF 37.50