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Autor/-in: Georgescu Irina

Irina Georgescu is a Romanian food writer and author of two renowned cookbooks, her most recent being TAVA, which won the James Beard award in 2023. Irina's recipes draw on her Eastern European heritage - she has always felt very strongly about exploring the world through food and understanding people through what they eat. Her love and commitment to talking about Romanian culinary traditions encouraged her to pursue her dream to write about Romania, its food and its heritage. This is her third cookbook.
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1
Meistgekauft
Buch (Hardcover): Ratgeber
Danube
Auf Lager:
3
Danube
Recipes and Stories from Eastern Europe
-14.3 %
CHF 41.05