Autor/-in: Kelley Fanto Deetz
Historical archaeologist and historian Kelley Fanto Deetz. is the Vice President of Collections and Public Engagement at Stratford Hall in Stratford, Virginia. Deetz, formerly a professional chef, is a contributor to The Routledge History of Food. , The. Birth of a Nation: Nat Turner and the Making of a Movement, and Tanya Holland's California Soul: Recipes from a Culinary Journey West. Her work has appeared in National Geographic History,. Audible's The Great Courses,. and various podcasts.
Hier finden Sie zu den besten Preisen alle Bücher, eBooks und Hörbücher von Kelley Fanto Deetz.
Bestellungen bis 15:00 Uhr für Produkte auf Lager erhalten Sie - ohne Versandgebühr - am nächsten Werktag.
