Autor/-in: Megumi Fujii

Megumi Fujii. is a registered dietician and recipe developer in Japan. A graduate of Kagawa Nutrition University, she has worked on television cooking programs and as a food coordinator. Her books include Warming Sauces to Boost Your Immune System, Two-Dish Meals to Stay Healthy After 50, Main Dish Salads, Super Tasty Low-Cal Appetizers, 200 Essential Homestyle Recipes, and 100 Simple Bentos. , all from Shufu to Seikatsu Sha Co.