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Autor/-in: Rachel Gow

Dr Rachel Gow is a Registered Nutritionist and Child Neuropsychologist specialising in ADHD and Nutritional Neuroscience. She was a guest researcher at NIH in Bethesda, Maryland (2012-2016), is affiliated with King's College London and teaches students at both London Metropolitan University and the University of Surrey, UK. She frequently speaks internationally, including at the International Society for Nutrition in Psychiatry Research. She is the founder of the charitable trust Nutritious Minds, and the mother of a child with ADHD and dyslexia.

Hier finden Sie zu den besten Preisen alle Bücher, eBooks und Hörbücher von Rachel Gow.
Bestellungen bis 15:00 Uhr für Produkte auf Lager erhalten Sie - ohne Versandgebühr - am nächsten Werktag.
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Meistgekauft
Buch (Softcover): Fachbuch
Smart Foods for ADHD and Brain Health
Auf Lager:
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Smart Foods for ADHD and Brain Health
How Nutrition Influences Cognitive Function, Behaviour and Mood
CHF 37.–