Autor/-in: Rosie Reynolds

As a recipe writer, developer and food stylist who has styled hundreds of books and written even more recipes, Rosie Reynolds’ job depends on getting great food ready as fast as possible. She has authored five cookbooks: Doughnuts Reinvented (Pavillion), Scone with the Wind (Virgin Books), The Kitchen Shelf (Phaidon), Posh Kebabs (Quadrille) and Posh Sandwiches (Quadrille).