Autor/-in: Shilpa Ravella

Shilpa Ravella is a transplant gastroenterologist with expertise in nutrition and an Assistant Professor of Medicine at Columbia University Medical Center. Her writing has appeared in The Atlantic. , New York Magazine. , Slate. , Discover. , and USA Today. , among other publications, and she has appeared as an expert on ABC's Good Morning America. and in print media outlets including Forbes, Cosmopolitan, Food and Wine. , Glamour,. and Women's Health. Her TED-Ed lesson, 'How the Food You Eat Affects Your Gut,' has garnered over five million views.