Erhältlich:
Nicht auf Lager
Buch (Hardcover): Fachbuch
2075 - The Future(s) of Food Tourism
Produkt bewerten
Verlag:
Channel View Publications Unsere-Artikel-Nr.: 8G2ZDWN
EAN: 9781845419202
Erhältlich:
Nicht auf Lager
Zustellung: Do, 06.08.2026
Versand: Kostenlos
CHF 199.–
Beschreibung
This book explores the future(s) of food tourism in 2075 and beyond. It uses the principles of multiple futures to demonstrate, analyse and examine different pathways that food tourism may take using the principles of scenario planning. It aims to provide a comprehensive account of the phenomena of food tourism future(s) and presents an analysis and discussion on the key topics relating to the future(s) of food tourism using the process of scenario planning. It demonstrates an application of scenario planning as a theory-building framework for food tourism and presents four scenarios representing different pathways, theories, drivers, trends and concepts associated with food tourism in the future. This is a timely and important volume given the issues of global food supply, climate change, authenticity, changing diets and the rise of food tourism as the core of the experience economy.
Spezifikationen
Sprache
- Englisch
Autor
- Sangkyun Kim
- Una McMahon-Beattie
- Eerang Park
- Ian Yeoman
Erscheinungsjahr
- 2025
Format
- Buch (Hardcover)
Anzahl Seiten
- 309