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CHF 51.–
Beschreibung
- A comprehensive recipe collection from Bake from Scratch. 's fourth year of publication - Artisan baking recipes that include everything from cakes and pies to breads and pastries - More than 650 new (test kitchen-tested. ) recipes, 400 pages - Stunning photography accompanies every recipe - Recipes for all baking skill levels - Detailed how-tos
Spezifikationen
Sprache
- Englisch
Autor
- Brian Hart Hoffman
Erscheinungsjahr
- 2020
Format
- Buch (Hardcover)
Anzahl Seiten
- 400
