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CHF 31.50
Beschreibung
The weeds of the field and garden are free to anyone and they contain any amount of dietary goodness. What is really needed is a set of recipes to turn them into everybody's favorite supper. "Cooking Weeds" succeeds in doing just that with a collection of recipes for vegetarian dishes that possess a defiantly modern slant.
Spezifikationen
Sprache
- Englisch
Autor
- Vivien Weise
Erscheinungsjahr
- 2009
Format
- Buch (Softcover)
Anzahl Seiten
- 160