Erhältlich:
Nicht auf Lager
Buch (Softcover): Ratgeber
Croissant Dozens
Verlag:
Jayca Unsere-Artikel-Nr.: KP6YL5R
EAN: 9781733477918
Erhältlich:
Nicht auf Lager
Zustellung: Fr, 11.09.2026
Versand: Kostenlos
CHF 79.65
Beschreibung
One croissant dough but dozens of extraordinary creations. Buttery and flaky, delicate and airy, the croissant, an iconic French classic, has been dazzling pastry enthusiasts for centuries. In Croissant Dozens, you will find the secrets for making more than forty mouthwatering croissant dough creations, from the classic pain au chocolat, chausson aux pommes, and kouign-amann to the irresistible snails, from danish-retro reinventions of pinwheels, pockets, turnovers, swirls, and twists to modern-chic creations of mont-blanc, whiskey tarts, apricot hearts, and rose loaves. Finally, whimsical animal-inspired treats will please both the eye and the palate. Croissant Dozens opens new doors for discovering the tantalizing world of croissant pastries. Recipes are accompanied by step-by-step photographs to demonstrate procedures, dimensional diagrams to offer quick references, and photographs of finished works to provide inspiration. So, without further ado, let's laminate.
Spezifikationen
Sprache
- Englisch
Autor
- Jialin Tian
Erscheinungsjahr
- 2021
Format
- Buch (Softcover)
Anzahl Seiten
- 160