Produkt bewerten
Auf Lager:
6
Zustellung: Mo, 23.02.2026
Versand: Kostenlos
-19.7 %
CHF 69.–
CHF 55.42
Beschreibung
"A must-read. " —Food & Wine "Insightful, provocative, heartwarming. " —Minneapolis Star Tribune Witty, candid, and insightful: a chef's ode to his extraordinary restaurant, and a fascinating commentary on food culture In 2019, Magnus Nilsson closed Fäviken, his one-of-a-kind restaurant in remote Sweden — a difficult decision, as it was close to his heart and at the height of its success. Here is the Fäviken story: how it became a world-class destination, how the industry it was a part of has changed, and why Magnus eventually elected to pursue new projects. His musings on topics from creative theory and sustainability to family and fame accompany 100 memorable recipes from Magnus's remarkable Fäviken tenure.
Spezifikationen
Sprache
- Englisch
Autor
- Magnus Nilsson
Thema
- Kochen: Allgemein
Erscheinungsjahr
- 2020
Erscheinungsland
- Deutschland
Format
- Buch (Hardcover)
Anzahl Seiten
- 324






