Auf Lager:
2
Buch (Softcover): Ratgeber
French Cooking in Ten Minutes: or Adapting to the Rhythm of Modern Life
Produkt bewerten
Verlag:
North Point Press Unsere-Artikel-Nr.: NW22E74
EAN: 9780865474802
Auf Lager:
2
Zustellung: Do, 18.06.2026
Versand: Kostenlos
CHF 29.75
Beschreibung
A beautiful reprint of Edouard de Pomiane's classic collection of recipes for simply prepared meals is more useful now than ever before. Illustrated with period pen and ink drawings, French Cooking in Ten Minutes. offers an array of recipes for quick soups, extemporaneous sauces, egg and noodle dishes, preparing fish and meats, as well as vegetables, salads, and deserts.
Spezifikationen
Sprache
- Englisch
Autor
- Mary Hyman
Erscheinungsjahr
- 1994
Format
- Buch (Softcover)
Anzahl Seiten
- 176