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Gastronomic Tourism
Discovering the World through Culinary Journeys
Produkt bewerten
Auf Lager:
1
Zustellung: Mo, 09.03.2026
Versand: Kostenlos
-18.1 %
CHF 155.–
CHF 127.–
Beschreibung
This book aims to emphasise the importance of many related factors in gastronomic tourism, which often focuses exclusively on food and cooking rather than the whole experience. The book will thus also focus on culture, commitment, passion, learning, emotions and experiences associated with gastronomy.
Spezifikationen
Sprache
- Englisch
Autor
- Dr Anukrati Sharma
- Dr Jeetesh Kumar
- Samik Ray
Erscheinungsjahr
- 2025
Format
- Buch (Hardcover)
Anzahl Seiten
- 208
