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Beschreibung
WITH KISSES FROM ITALY. A frosty masterclass in the simple art of gelato. Gelupo Gelato. presents a rainbow spectrum of simple, sophisticated gelato recipes from tangy Lime Sherbet. to fruity Peach & Blood Orange. , creamy Marron Glacé. , and decadent Chocolate & Whisky. And that's not all. There are definitive recipes for a classic granita (like grown-up slushie), barely-melting semifreddo, ice cream cake, profiteroles, ice cream cones and brioche buns - as well as the only chocolate sauce you'll ever need and a tip sheet for pairing flavours. "Once you've had one, you'll want them all" Evening Standard. This is the moment when gelato becomes your cold, sweet new Italian obsession.
Spezifikationen
Sprache
- Englisch
Autor
- Jacob Kenedy
Thema
- Kochen: Allgemein
Erscheinungsjahr
- 2021
Format
- Buch (Hardcover)
Anzahl Seiten
- 256