Erhältlich:
Nicht auf Lager
Buch (Softcover): Fachbuch
Handbook of Plant-Based Meat Analogs
Innovation, Technology and Quality
Verlag:
Elsevier Unsere-Artikel-Nr.: P35937766
EAN: 9780443218460
Erhältlich:
Nicht auf Lager
Zustellung: Do, 01.10.2026
Versand: Kostenlos
-22.9 %
CHF 310.–
CHF 239.–
Beschreibung
Handbook of Plant-Based Meat Analogs: Innovation, Technology and Quality. presents the growing opportunities and challenges of meat substitutes from plant-based resources. Addressing core topics from source ingredients to consumer acceptance, it provides a comprehensive starting point for those seeking to explore sustainable meat alternative products. To date, the full potential of plant-based meat products has been underexplored, underutilized, and underrepresented. This book provides the most up-to-date information on plant-based meat analogs, sources of ingredients, industrial processes, large-scale production, and health benefits, including safety and regulatory aspects and environmental implications.
Spezifikationen
Sprache
- Englisch
Autor
- Ambati Ranga Rao
- Ravishankar Gokare A.
- Reza Tahergorabi
- Mohan Anand
Erscheinungsjahr
- 2024
Format
- Buch (Softcover)