Erhältlich:
Nicht auf Lager
Buch (Hardcover): Ratgeber
Levantine
Fresh & Vibrant Recipes to Share from the Eastern Mediterranean Table
Verlag:
Ryland Peters & Small Unsere-Artikel-Nr.: 345KLP4
EAN: 9781788795845
Erhältlich:
Nicht auf Lager
Zustellung: Do, 08.10.2026
Versand: Kostenlos
-13.2 %
CHF 43.50
CHF 37.75
Beschreibung
A collection of recipes inspired by the vibrant and diverse culture of the Levant, the region of the Middle East that stretches along the shores of the eastern Mediterranean. Small plates to relish. (relish being the original meaning of the Persian word maza. from which the term mezze derives) include popular dips. , salads. and small bites. - hummus, baba ganoush, tabbouleh and falafel. - as well as less familiar recipes to discover. Freshly grilled fish and seafood. , served with yogurt dips. flavoured with spicy harissa past. e, or a simple coupling of mint and cucumber. , are just the start of an ocean odyssey of tastes. For carnivores, chicken dishes are enhanced by all manner of spicy marinades. , such as Paprika and Lemon-Infused Taouk. ; or how about Grilled Skewers of Beef. with a Tahini-Based Tarator Sauce; or one of the greats of Levantine feasting, a Slow-Roasted Lamb Shoulder steeped in spices and served with a Pomegranate, Yogurt and Pistachio Sauce. You'll want to return to these deliciously fresh and exciting dishe. s time and again. This is a new edition of a previously published title.
Spezifikationen
Sprache
- Englisch
Autor
- Basan Ghillie
Erscheinungsjahr
- 2026
Format
- Buch (Hardcover)
Anzahl Seiten
- 240