Memories of a Cuban Kitchen

Produkt bewerten

Joan Schwartz

▪Mary Urrutia Randelman

Verlag:

Houghton Mifflin Harcourt

Unsere-Artikel-Nr.: V5P976W

EAN: 9780028609980

Erhältlich:

Nicht auf Lager

Zustellung: Mo, 24.08.2026

Versand: Kostenlos

CHF 32.–

Beschreibung

Authentic Cuban recipes offer a mixture of Spanish, Indian, African, Chinese, and Portuguese cuisine, from appetizers like Green Plantain Chips, to such entrees as Roast Pork Creole, to tropical rum-based drinks and desserts. Filled with reminiscences and evocative halftone photos of Randelman's childhood in pre-Castro Cuba, this book presents more than 200 traditional recipes for Cuban dishes, a cuisine that lusciously combines Spanish, Indian, African, Chinese, and Portuguese influences.

Spezifikationen

Sprache

Englisch

Autor

Joan Schwartz
Mary Urrutia Randelman

Erscheinungsjahr

1996

Format

Buch (Softcover)

Detailformat

Softcover

Anzahl Seiten