Verlag:
Massey University Press Unsere-Artikel-Nr.: Z9PYR45
EAN: 9781991016850
Erhältlich:
Nicht auf Lager
Zustellung: Di, 13.10.2026
Versand: Kostenlos
-9.2 %
CHF 59.50
CHF 54.–
Beschreibung
We face a biodiversity crisis and a climate meltdown. Our food systems are broken, our soils are depleted and our seeds are owned by global corporations. Meanwhile colonial capitalism dictates the mainstream response to these crises, drowning out Indigenous perspectives and solutions, yet Indigenous practices and understandings of kai (food) offer important pathways to ensuring ecological, cultural and socio-economic sustainability as well as greater connection to kai in our everyday lives. This book salutes Indigenous food heroes from across Aotearoa and neighbouring islands in Te Moana-nui-a-Kiwa who take a holistic approach that considers the interconnectedness of people, land and food. Their inspiring stories show how change begins locally and on a small scale. Written by verified hua parakore farmers, activists, Indigenous researchers and Indigenous food sovereignty leaders Jessica Hutchings and Jo Smith, Pataka Kai encourages a return to Indigenous values and practices to achieve kai sovereignty and well-being for Mother Earth and her people.
Spezifikationen
Sprache
- Englisch
Autor
- Jessica Hutchings
- Jo Smith
- Yvonne Taura
- Johnson Witehira
Erscheinungsjahr
- 2025
Format
- Buch (Softcover)
Anzahl Seiten
- 320