Erhältlich:
Nicht auf Lager
Buch (Softcover): Sachbuch
SKIRRET (Sium sisarum)
The Complete Guide to Growing, Cooking and Rediscovering the Forgotten Sweet Root
Verlag:
Independently Published Unsere-Artikel-Nr.: P35737037
EAN: 9798188826451
Erhältlich:
Nicht auf Lager
Zustellung: Di, 10.11.2026
Versand: Kostenlos
CHF 35.25
Beschreibung
Rediscover one of Britain's finest forgotten vegetables. Long before parsnips became commonplace, skirret (Sium sisarum) was prized throughout Britain for its sweet flavour, dependable harvests and remarkable versatility. Once found in monastery gardens, manor houses and cottage plots, this delicious perennial root gradually disappeared from cultivation. Today it is ready to return. Whether you are an experienced gardener, an allotment holder, a permaculture enthusiast or simply curious about unusual edible plants, this beautifully illustrated guide will show you everything you need to know. Inside you'll discover:. - The fascinating history of skirret. - Growing from seed and division. - Soil preparation and cultivation. - Harvesting, storing and propagation. - Common problems and practical solutions. - More than 30 recipes. - Preserves, pickles, soups, side dishes and main meals - 116 Pages - 12. 9cm x 19. 84cm. Combining practical gardening advice with inspiring recipes, this is a comprehensive modern guide for one of Britain's forgotten food plants.
Spezifikationen
Sprache
- Englisch
Autor
- J. Payne
Erscheinungsjahr
- 2026
Format
- Buch (Softcover)
Anzahl Seiten
- 118