Auf Lager:
2
Buch (Hardcover): Ratgeber
Summer Cooking
Produkt bewerten
Verlag:
Grub Street Publishing Unsere-Artikel-Nr.: LGEQ4Q7
EAN: 9781908117045
Auf Lager:
2
Zustellung: Mi, 10.06.2026
Versand: Kostenlos
CHF 26.–
Beschreibung
For Elizabeth David, summer fare meant fresh, seasonal foodrecipes that could be prepared quickly and savored slowly, from Gnocchi alla Genovese (simply an excuse for eating pesto) to La Poule au Pot to Gooseberry Fool. Her 1955 classic work, now reissued in a handsome, attractively priced hardback edition, includes an overview of herbs as well as chapters on impromptu cooking for holidays and picnics.
Spezifikationen
Sprache
- Englisch
Autor
- Elizabeth David
Erscheinungsjahr
- 2011
Format
- Buch (Hardcover)
Anzahl Seiten
- 234