Verlag:
Penguin Random House Unsere-Artikel-Nr.: 85EQ9KY
EAN: 9781529977578
Auf Lager:
1
Zustellung: Do, 08.10.2026
Versand: Kostenlos
-19.7 %
CHF 59.50
CHF 47.75
Beschreibung
Celebrate the best of Greek cooking with modern twists on timeless recipes, from Mediterranean deli and restaurant group ERGON. In Greece, food is never just food. It's the language of connection, friendship and celebration. It's loud tables, long lunches and lazy Sunday dinners that extend into the night. It's knowing where your food comes from and who it comes from. This is the philosophy of ERGON, producers of artisanal Mediterranean food. Founded in 2008 by two brothers from Thessaloniki, ERGON has grown to become a global lifestyle brand associated with the finest Greek food and modern Mediterranean cuisine. Now they have collected their favourite recipes that capture the essence of Greek cooking in Sun, Soul, Feta. Discover 70 recipes with everything from kitchen staples and comforting breakfasts to meze, seafood and vegetable dishes, as well as suggestions for how to create sharing feasts for any occasion. Sun, Soul, Feta. is filled with comforting, fresh and nourishing meals rooted in the Mediterranean soul. So come with us to the beaches of Crete and the rooftops of Athens. To family kitchens, busy bakeries and sandy beaches in celebration of Greek dishes that conjure up a sense of home.
Spezifikationen
Sprache
- Englisch
Autor
- Ergon Foods
Erscheinungsjahr
- 2026
Format
- Buch (Hardcover)
Anzahl Seiten
- 256