Auf Lager:
1
Buch (Softcover): Fachbuch
Techniques in Minimally Invasive Surgery
Produkt bewerten
Verlag:
Springer Verlag Unsere-Artikel-Nr.: N77GG7Z
EAN: 9783030679422
Auf Lager:
1
Zustellung: Fr, 29.05.2026
Versand: Kostenlos
-11.6 %
CHF 146.–
CHF 129.–
Beschreibung
This book comprehensively covers minimally invasive laparoscopic and robotic surgical techniques suitable for use in abdominal operations. Chapters describe relevant techniques for abdominal wall reconstruction, esophageal, bariatric, hepatobiliary, and colorectal surgery. Detailed step-by-step procedural guidance is provided with relevant photographic illustrations. Techniques in Minimally Invasive Surgery. is a vital resource for surgeons who perform minimally invasive gastrointestinal operations. The book is particularly addressed to trainees, fellows, and junior faculty.
Spezifikationen
Sprache
- Englisch
Autor
- Marco G. Patti
- Francisco Schlottmann
- Amer H. Zureikat
- Alessandro Fichera
Erscheinungsjahr
- 2022
Erscheinungsland
- Schweiz
Format
- Buch (Softcover)
Anzahl Seiten
- 512