Erhältlich:
Nicht auf Lager
Buch (Hardcover): Ratgeber
The Encyclopedia of Seasoning
350 Marinades, Rubs, Glazes, Sauces, Bastes and Butters for Every Meal
Verlag:
HarperCollins Unsere-Artikel-Nr.: P34984964
EAN: 9781646433742
Erhältlich:
Nicht auf Lager
Zustellung: Mo, 23.11.2026
Versand: Kostenlos
-11.1 %
CHF 49.50
CHF 44.–
Beschreibung
With 350 recipes for flavor-packed marinades, rubs, glazes, sauces, bastes, and butters, The Encyclopedia of Seasoningwill transform any meal. Craving something spicy or sweet. With 350 chili sauces, citrusy marinades, smoky rubs, and more, you can find something for every appetite. These versatile recipes are perfect for meats, vegetables, and seafood alike. Build your own signature seasonings or mix and match flavor profiles to create mouthwatering dishes. Inside you'll find: - 350 bold seasoning recipes to overhaul your cooking repertoire - Stunning photography to inspire your next meal - Tips for pairing flavor profiles and proteins Use these recipes in the kitchen or at the grill to create your own bespoke dishes. From kebabs to smoked fish, roasted veggies, and glazed ribs, deliver maximum flavor with every meal with The Encyclopedia of Seasoning.
Spezifikationen
Sprache
- Englisch
Autor
- The Coastal Kitchen
Erscheinungsjahr
- 2023
Format
- Buch (Hardcover)
Anzahl Seiten
- 576