Erhältlich:
Nicht auf Lager
Buch (Softcover): Ratgeber
The Mediterranean Vegan Kitchen
Meat-Free, Egg-Free, Dairy-Free Dishes from the Healthiest Region Under the Sun:A Vegan Cookbook
Verlag:
Penguin Random House Unsere-Artikel-Nr.: P37030517
EAN: 9781557883599
Erhältlich:
Nicht auf Lager
Zustellung: Do, 03.12.2026
Versand: Kostenlos
CHF 26.50
Beschreibung
After years of research, scientists declared that the Mediterranean diet was the best one for overall good health-and the exciting news was that it tasted great, too. With recipes for everything from nutritious appetizers to dairy-free desserts, this unique Mediterranean vegan cookbook is ideal for vegetarians, those with a lactose intolerance, and anyone who wants to make gloriously delicious dishes without meat, eggs, or dairy. Dishes include: Sicilian Eggplant Relish Catalan Grilled Vegetables with Almond Sauce Classic Italian Minestrone Moroccan Fresh Tomato Salad Black Olive Bread Zucchini-Lemon Couscous Greek Currant Cake Braised Pears in Red Wine and more
Spezifikationen
Sprache
- Englisch
Autor
- Donna Klein
Erscheinungsjahr
- 2001
Format
- Buch (Softcover)
Anzahl Seiten
- 272