Auf Lager:
6
Zustellung: Do, 27.08.2026
Versand: Kostenlos
-6.8 %
CHF 51.50
CHF 48.–
Beschreibung
In Rebecca Lang's Pimento Cheese, the storied food writer and ninth-generation Southerner gives readers a taste of the famed spread's history and versatility. The collection includes more than sixty-five recipes—pimento cheese-centered recipes and recipes that include pimento cheese—alongside rich storytelling.
Spezifikationen
Sprache
- Englisch
Autor
- Rebecca Lang
Erscheinungsjahr
- 2026
Format
- Buch (Hardcover)
Anzahl Seiten
- 152