Auf Lager:
1
Buch (Hardcover): Ratgeber
Plenty
Produkt bewerten
Verlag:
Penguin Random House Unsere-Artikel-Nr.: R4QQ2R7
EAN: 9780091933685
Auf Lager:
1
Zustellung: Morgen
Versand: Kostenlos
-17.8 %
CHF 51.50
CHF 42.31
Beschreibung
Yotam Ottolenghi is a cookery writer and chef-patron of the Ottolenghi delis and NOPI and ROVI restaurants. He writes a weekly column in The Guardians FEAST magazine and has published seven Sunday Times and New York Times bestselling cookbooks: PLENTY and PLENTY MORE (his collection of vegetarian recipes); OTTOLENGHI: THE COOKBOOK and JERUSALEM, co-authored with Sami Tamimi; NOPI: THE COOKBOOK with Ramael Scully; SWEET with Helen Goh; and OTTOLENGHI SIMPLE with Tara Wigley. Yotam has made two 'Mediterranean Feasts' series for More 4, a BBC4 documentary, 'Jerusalem on a Plate and his hugely popular 'Simple Pleasures' podcast. ottolenghi. co. uk. @ottolenghi
Spezifikationen
Sprache
- Englisch
Autor
- Yotam Ottolenghi
Thema
- Kochen: Allgemein
Erscheinungsjahr
- 2010
Format
- Buch (Hardcover)
Anzahl Seiten
- 288